Yes, Colorado makes whiskey. Try it at Peach Street Distillers.
Distilled from local Colorado grains and a few specialty malts to keep it authentic. Our whiskey lineup showcases the Grand Valley’s finest grains.
Explore Our Family of Whiskey
Our Peated Single Malt is wonderfully complex layering the rich flavor of an all Barley mash and the smokey notes of Peat. Scotch fans, we got you covered.
Aged a minimum of 2 and a half years, our newest addition to the family features all malted and unmalted Rye from the San Luis valley.
Hopped Whiskey??? We take Colorado's classic west coast IPA, Modus Hoperandi, and run it through our Christian Carl pot still, then age it in second use Bourbon barrels. Think of Whiskey and Gin having a love child.
Aged up to 5 years, our newest addition to the family features all malted and unmalted Rye from the San Luis Valley.
Aged a minimum of 2 and a half years, our newest addition to the family features all malted and unmalted Rye from the San Luis valley.
Distilled from Smoked Rye and malted barley and then infused with a cold smoker at proofing.