Bourbon

The first legal bourbon made in Colorado post-prohibition.

We’re proud to offer Colorado’s first bourbon, made in very small batches. We distill our whiskeys from the finest grains and pure Rocky Mountain water, then age them in American oak for a minimum of two years. 

Our American Single Malt is nutty with a faint brine note and a hint of sweetness.

And our Smoked Rye is deep and complex, and not for the faint of heart. 

Try them straight up or in one of our famous cocktails!

Wooden barrels labeled Peach Street Distillers, some marked 'Bourbon,' are stacked on shelves with dark liquid stains running down the sides. A painted border effect frames the image.

Explore Our Family of Bourbon

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